Our Menu
Appetizers
S.O.T. Dirty Tots
$14.00/HALF
$17.00/FULL
Fried tots, pulled pork, melted cheese, BBQ buffalo cream, jalapeños, green onions.
3-Bean IPA Chili
$13.00
Vegetarian IPA chili with melted cheese, diced onions, and grilled bread.
Crispy Brussels Sprouts
$14.00
Fresno chili orange glaze, crispy prosciutto, parmesan crumb.
Skillet Mac n’ Cheese
$14.00
Pasta in sharp cheddar cheese sauce with chopped bacon & seasoned crust.
Lettuce Wraps
$15.00/CHICKEN
$18.00/SHRIMP
Smoked chicken breast, carrots, almonds, soy chili sauce, ginger aioli. Sub shrimp $3
Smoked Wings
$15.00
Smoked then deep-fried, tossed in choice of buffalo or house-made BBQ, with ranch or bleu cheese.
Grilled Artichoke
$15.00
Whole artichoke, marinated in lemon and parmesan, caper mayonnaise.
Chicken Quesadilla
$18.00
Choice of BBQ or buffalo. With sour cream, guacamole, and salsa.
Calamari
$15.00
Fried calamari rings, house-made cocktail sauce, lemon.
Ground Brisket Nachos
$14.00/HALF
$17.00/FULL
Refried beans, shredded cheese, pico, sour cream, guacamole, lettuce
Ceviche
$17.00
Shrimp, Tomato, Onion, Cilantro, Cucumber, Lime. Served with tortilla chips.
Salads
Add Grilled Chicken +$10.00 | Add Sautéed Shrimps +$10.00 | Add 6 OZ New York Steak +$10.00
Classic Caesar
$17.00
Romaine lettuce, shredded parmesan, croutons, house-made caesar dressing. Add Anchovies +$1.00
Chef’s Salad
$18.00
Romaine, turkey, ham, egg, tomato, red onion, avocado, shredded cheese, choice of dressing.
Butternut Squash
$14.00/HALF
$17.00/FULL
Mixed greens, butternut squash, goat cheese, bacon, almonds, butternut vinaigrette.
Burgers/Sliders
Served with choice of: S.O.T. Side Salad, Tater Tots, or Fries. Our burgers are made with 100% brisket, ground in-house daily | Dirty Tots +$5.00 | Grilled Chicken Breast Substitution Available | Add Bacon +$3.00 | Add Avocado +$3.00
S.O.T.
$20.00
House ground brisket, cheddar cheese, lettuce, tomato, red onion, garlic mayo.
Cowboy Up
$22.00
Sharp cheddar cheese, bacon, lettuce, tomato, onion ring, BBQ sauce.
Black Bean Veggie Burger
$21.00
Provolone, lettuce, tomato, red onion, garlic mayo.
Big Bleu
$21.00
Melted bleu cheese, lettuce, tomato, red onion, garlic mayo.
The Melt
$22.00
American cheese, shredded lettuce, tomato, grilled onion, 1000 island dressing, on grilled sourdough.
Brisket Mushroom Burger
$22.00
Garlic mayo, sliced mushrooms, grilled onions, provolone, lettuce, tomato.
Classic American Sliders (2)
$15.00
American cheese, shredded lettuce, tomato, grilled onion, 1000 island
Big Blue Sliders (2)
$15.00
Melted blue cheese, lettuce, tomato, red onion, garlic mayo.
Cowboy Up Sliders (2)
$15.00
Sharp cheddar cheese, bacon, lettuce, tomato, onion ring, BBQ sauce.
Melt Sliders (2)
$15.00
American cheese, shredded lettuce, tomato, grilled onion, 1000 island dressing.
Sandwiches
Served with choice of: S.O.T. Side Salad, Tater Tots, or Fries | Dirty Tots +$5.00
S.O.T. Triple Club
$20.00
Turkey, ham, bacon, lettuce, tomato, avocado, red onion, garlic mayo on grilled sourdough.
S.O.T. BBQ Tri Tip
$22.00
Smoked tri-tip, house-made BBQ sauce, melted cheddar, onion ring, french roll.
Brisket French Dip
$24.00
Rosemary roasted brisket, provolone cheese, horseradish cream, on a sourdough baguette with au jus.
Smoked Pulled Pork
$22.00
House smoked pulled pork, BBQ, melted cheddar, coleslaw, toasted bun.
Philly Hot Link Sandwich
$20.00
Onions, peppers, mushrooms, provolone cheese, french roll.
Buffalo Chicken Wrap
$20.00
Crispy tenders tossed in buffalo sauce, romaine lettuce, bacon, ranch, parmesan cheese.
Spicy Chicken Sandwich
$23.00
Lettuce, tomato, cheddar cheese, spicy buffalo, onion, french roll.
Entrees
New York Strip Steak
$33.00
Hand-cut Certified Angus New York steak with mashed potatoes, asparagus, garlic herb butter.
Bone-In Pork Chop
$31.00
24-hour brined pork chop, garlic mashed potatoes, broccoli, bacon gravy.
Beer Battered Fish & Chips
$23.00
Beer battered Alaskan cod, coleslaw, shoestring fries, lemon, and house tartar sauce.
Smoked Meats
$29.00
¼ rack St. Louis ribs, port shoulder, smoked hotlink, coleslaw, fries, house BBQ.
Short-Rib Stroganoff
$30.00
Red wine braised short-ribs, cremini mushrooms, egg noodles, and dill cream sauce with garlic baguette.
Fish Tacos (3)
$23.00
Beer battered cod, handmade corn tortillas, cabbage, lime cumin crema & cilantro, with french fries.
Grilled Stuffed Portobello Mushroom Caps
$25.00
House smoked mozzarella, ted peppers, fresh basil, fried polenta, marinara, and mixed greens.
St. Louis Smoked Pork Ribs
$32.00/Half
$40.00/Full
House rubbed and smoked pork ribs, lightly basted with house bbq, with garlic fries and slaw.
Grilled Salmon
$30.00
Jasmine rice, broccoli, capers, lemon crème aioli
Pot Pie
$29.00
House made chicken pot pie, mixed greens.
Fried Chicken
$29.00
Crispy leg, breast, and thigh, garlic mashed potatoes, vegetable medley.
Kids are always welcome at S.O.T.!
Menu
Kid’s Cheeseburger
$7.00
House-made burger with cheddar cheese, lettuce, tomato, and onion with french fries or carrots & dip.
Kid’s Grilled Cheese
$7.00
Cheddar cheese on buttery toasted bread with french fries or carrots & dip.
Kid’s Mac-n-Cheese
$7.00
Little “Thimble” pasta with house-made cheese sauce and shredded cheese.
Kid’s Pasta & Butter
$7.00
Optional parmesan. Also available with zesty marinara sauce.
Kid’s Chicken Strips
$7.00
With french fries or carrots and dip.
Gunner’s Kid Steak
$12.00
Quality cut steak served with mashed potatoes, asparagus, and garlic herb butter.
Menu
Fudgy Stout Brownie
$9.00
Served hot with vanilla ice cream and salted caramel.
Chocolate Chip Bread Pudding
$9.00
Served hot with vanilla ice cream, caramel, and toasted pecans.
Two Scoops of Vanilla Ice Cream
$3.00
Vanilla Bean Crème Brûlée
$9.00
A classic favorite with fresh fruit garnish.
New York Cheesecake
$10.00
Graham cracker crust, whipped cream, and raspberry coulis.